Go-to-Green Jerk Marinating Sauce
Our Go-to-Green Jerk Marinating Sauce is light on heat and abundant in fresh herbs and spices. Crisp parsley, scallion, and lemon combine with garlic, thyme, oregano, basil, and mint to create a bright, herbaceous base. A touch of scotch bonnet or habanero adds just a whisper of warmth, while single-origin allspice and cinnamon, and fair-trade black peppercorn provide depth and balance. Gentle yet flavorful, this sauce is perfect for everyday cooking.
Ideal for marinating beef, pork, lamb, goat, game, poultry, fish, seafood, vegetables, and more, it also brings aromatic richness to soups, stews, and roasted dishes.
Flavor Profile
Herbaceous & Fresh
Earthy & Aromatic
Heat Level: Not Spicy to Minimally Spicy
Ingredients: Extra virgin olive oil, parsley, scallion, lemon, garlic, thyme, oregano, basil, mint, scotch bonnet and/or habanero pepper, allspice, cinnamon, black pepper, salt.
Net Wt. 7 oz
Go-to-Green Jerk Marinating Sauce
Our Go-to-Green Jerk Marinating Sauce is light on heat and abundant in fresh herbs and spices. Crisp parsley, scallion, and lemon combine with garlic, thyme, oregano, basil, and mint to create a bright, herbaceous base. A touch of scotch bonnet or habanero adds just a whisper of warmth, while single-origin allspice and cinnamon, and fair-trade black peppercorn provide depth and balance. Gentle yet flavorful, this sauce is perfect for everyday cooking.
Ideal for marinating beef, pork, lamb, goat, game, poultry, fish, seafood, vegetables, and more, it also brings aromatic richness to soups, stews, and roasted dishes.
Flavor Profile
Herbaceous & Fresh
Earthy & Aromatic
Heat Level: Not Spicy to Minimally Spicy
Ingredients: Extra virgin olive oil, parsley, scallion, lemon, garlic, thyme, oregano, basil, mint, scotch bonnet and/or habanero pepper, allspice, cinnamon, black pepper, salt.
Net Wt. 7 oz
